Graduation Cap Platter

Featured in: Homemade Classics

This festive platter features a large square cracker topped on a cheese wheel to resemble a graduation cap. Red bell pepper and chives create a tassel effect while cheddar slices, olives, grapes, cherry tomatoes, and Gouda cubes surround the centerpiece. Easy to assemble and customizable with dips like hummus or ranch, it’s perfect for celebrating academic achievements with a flavorful, colorful spread that pleases vegetarians and can be adapted with meats or fresh veggie sticks.

Updated on Thu, 04 Dec 2025 10:06:00 GMT
Graduation Cap Platter features a festive cracker "mortarboard" with colorful garnishes and cheeses. Save
Graduation Cap Platter features a festive cracker "mortarboard" with colorful garnishes and cheeses. | pumpkinhearth.com

A festive and creative appetizer platter designed to resemble a graduation cap, perfect for celebrating academic achievements with friends and family.

This platter has become a favorite at our graduation parties, bringing smiles and delicious bites to everyone involved.

Ingredients

  • Platter Base: 1 large square cracker (or flatbread approx. 15x15 cm / 6x6 in), 1 small round cheese wheel (eg Babybel or Brie about 5 cm / 2 in diameter)
  • Garnishes & Details: 8 slices cheddar cheese, 1 red bell pepper, 1 bunch fresh chives, 1⁄2 cup black olives, 1⁄2 cup green grapes, 1⁄2 cup cherry tomatoes, 1⁄2 cup cubed Gouda cheese, 1⁄2 cup crackers
  • Optional Dips: 1⁄2 cup hummus, 1⁄2 cup ranch dressing

Instructions

Step 1:
Place the cheese wheel in the center of a large serving platter to form the base of the graduation cap.
Step 2:
Position the large square cracker or flatbread directly on top of the cheese wheel aligning the edges to resemble the caps mortarboard.
Step 3:
Cut a thin strip from the red bell pepper to create the caps tassel. Place one end in the center of the square cracker letting the rest drape over the edge.
Step 4:
Tie a fresh chive around the base of the pepper strip to mimic the tassel knot.
Step 5:
Arrange the cheddar cheese slices olives grapes cherry tomatoes Gouda cubes and crackers artistically around the cap to create an inviting appetizer platter.
Step 6:
Serve with optional dips in small bowls placed on the side.
This vibrant Graduation Cap Platter appetizer shows fresh chives and red pepper on a cheese wheel. Save
This vibrant Graduation Cap Platter appetizer shows fresh chives and red pepper on a cheese wheel. | pumpkinhearth.com

This dish always brings the family together with laughs and compliments as we celebrate special occasions.

Required Tools

Large serving platter, small bowl(s) for dips, sharp knife, small cutting board

Allergen Information

Contains Milk (cheese) Wheat (crackers) Possible egg (ranch dressing). May contain gluten use gluten-free crackers&flatbread if required. Always check dip and cheese labels for additional allergens.

Nutritional Information

Calories 170 Total Fat 10 g Carbohydrates 13 g Protein 7 g per serving

A delicious Graduation Cap Platter with cheddar cheese, grapes, and olives ready to serve at a party. Save
A delicious Graduation Cap Platter with cheddar cheese, grapes, and olives ready to serve at a party. | pumpkinhearth.com

Enjoy this festive platter as a highlight of your celebration gatherings it combines creativity and flavor effortlessly.

Recipe Q&A

How do you create the graduation cap shape?

Place a round cheese wheel as the base and top it with a large square cracker aligned to form the mortarboard. Decorate with a red bell pepper strip and chive to mimic the tassel.

What cheeses work best for the platter?

Babybel or Brie cheese wheels work well for the base, with cheddar slices and cubed Gouda adding variety and color around the platter.

Can this be adapted for gluten-free diets?

Yes, substitute the square cracker with gluten-free flatbread or crackers to accommodate gluten sensitivities.

What dips complement this platter?

Hummus and ranch dressing make great accompaniments, adding creamy textures that pair well with the fresh and savory elements.

How can the platter be customized for meat lovers?

Adding rolled slices of prosciutto or salami enhances the platter with savory meat options while maintaining the overall presentation.

What beverages pair well with this platter?

Sparkling cider or a crisp white wine complements the flavors and adds to the celebratory mood.

Graduation Cap Platter

A creative appetizer platter with cheese, crackers, and fresh veggies shaped as a graduation cap.

Prep duration
20 min
0
Time required
20 min
Created by Sarah Coleman


Skill required Easy

Cuisine origin International

Portions 8 Serves

Dietary info Meat-free

What you'll need

Platter Base

01 1 large square cracker (6x6 inches)
02 1 small round cheese wheel (e.g., Babybel or Brie, 2 inches diameter)

Garnishes & Details

01 8 slices cheddar cheese
02 1 red bell pepper
03 1 bunch fresh chives
04 120 ml black olives (about 1/2 cup)
05 120 ml green grapes (about 1/2 cup)
06 120 ml cherry tomatoes (about 1/2 cup)
07 120 ml cubed Gouda cheese (about 1/2 cup)
08 120 ml crackers (about 1/2 cup)

Optional Dips

01 120 ml hummus (about 1/2 cup)
02 120 ml ranch dressing (about 1/2 cup)

Directions

Step 01

Assemble Base: Place the cheese wheel at the center of a large serving platter to form the base.

Step 02

Position Cracker: Lay the large square cracker directly on top of the cheese wheel, aligning edges to resemble a graduation cap.

Step 03

Create Tassel: Cut a thin strip from the red bell pepper and place one end on the center of the cracker, letting it drape over the edge as a tassel.

Step 04

Tie Tassel Knot: Tie a fresh chive around the base of the pepper strip to mimic the tassel knot.

Step 05

Arrange Garnishes: Arrange cheddar slices, olives, grapes, cherry tomatoes, Gouda cubes, and crackers artistically around the cap to create an inviting platter.

Step 06

Serve with Dips: Serve with optional hummus and ranch dressing in small bowls placed on the side.

Gear Needed

  • Large serving platter
  • Small bowls for dips
  • Sharp knife
  • Small cutting board

Allergy warning

Read over each ingredient for allergies and check with your doctor when uncertain.
  • Contains milk (cheese) and wheat (crackers). Ranch dressing may contain egg. Verify labels for additional allergens.

Nutrition details per portion

This is for reference only. Contact your healthcare provider about any concerns.
  • Calorie count: 170
  • Fat content: 10 g
  • Carbohydrate: 13 g
  • Proteins: 7 g