Save Crispy, fluffy waffles coated in sweet cinnamon sugar, delivering all the flavor of churros in a fraction of the time.
This recipe has become a weekend favorite because it satisfies my sweet tooth without hours in the kitchen.
Ingredients
- Waffle Batter: 2 cups all-purpose flour, 2 tbsp granulated sugar, 1 tbsp baking powder, ½ tsp salt, 1½ cups whole milk, 2 large eggs, ⅓ cup unsalted butter melted, 1 tsp vanilla extract
- Cinnamon Sugar Coating: ½ cup granulated sugar, 2 tsp ground cinnamon, 4 tbsp unsalted butter melted (for brushing)
Instructions
- Preheat:
- Preheat your waffle iron according to manufacturers instructions.
- Mix dry ingredients:
- In a large bowl, whisk together flour, 2 tbsp sugar, baking powder, and salt.
- Mix wet ingredients:
- In another bowl, whisk milk, eggs, melted butter, and vanilla extract until combined.
- Combine:
- Pour wet ingredients into dry ingredients and mix until just combined do not overmix.
- Cook waffles:
- Lightly grease the waffle iron Pour batter onto the iron and cook until golden and crisp about 3 5 minutes per waffle.
- Butter waffles:
- While waffles are hot brush both sides generously with melted butter.
- Coat with cinnamon sugar:
- In a shallow dish combine ½ cup sugar and cinnamon Dredge each waffle in the cinnamon sugar mixture until well coated.
- Serve:
- Serve immediately optionally with chocolate sauce or whipped cream.
Save My kids always gather around the table begging for more of these waffles, turning breakfast into a fun family event.
Notes
For extra crunch toast finished waffles briefly in the oven before coating Substitute dairy-free butter and milk for a lactose-free version Delicious with a side of fresh berries or a drizzle of dulce de leche.
Required Tools
Waffle iron Mixing bowls Whisk Measuring cups and spoons Pastry brush Shallow dish
Allergen Information
Contains Wheat (gluten) milk eggs butter May contain Soy (if using non-dairy substitutes) Always check ingredient labels for allergens.
Save These churro waffles are perfect for a quick treat or an indulgent weekend breakfast.
Recipe Q&A
- → How do I achieve crispy waffles?
Ensure your waffle iron is preheated well and avoid overmixing the batter. Brushing the waffles with melted butter and redistributing them in the iron can help create a crisp exterior.
- → Can I make these waffles dairy-free?
Yes, substitute dairy-free butter and plant-based milk alternatives while maintaining the rest of the ingredients and method.
- → What is the purpose of the cinnamon sugar coating?
The cinnamon sugar adds a sweet, warm spice flavor and a slight crunch, enhancing the waffles with a churro-inspired finish.
- → Can these waffles be prepared ahead of time?
They are best served fresh but can be kept warm in the oven briefly. Leftovers reheat well in a toaster or oven to restore crispness.
- → What toppings pair well with these waffles?
Consider options like chocolate sauce, whipped cream, fresh berries, or a drizzle of dulce de leche to complement the cinnamon sugar coating.