Red White Candy Stripe Treat

Featured in: Warm Baked Treats

This vibrant red and white candy stripe board features peppermint candy canes, licorice twists, marshmallows, jelly beans, and chocolate-covered treats arranged in striking stripes. Fresh strawberries add natural color, while a vanilla yogurt dip offers a creamy complement. Ideal for holiday parties or celebrations, this easy-to-assemble dessert display delights with its variety and festive appeal. Optional edible glitter adds sparkle for special occasions, making it a visually stunning centerpiece that serves 8 to 10 guests effortlessly.

Updated on Sun, 14 Dec 2025 19:01:06 GMT
Sweet Board: Red and White Candy Stripe Treat Line Save
Sweet Board: Red and White Candy Stripe Treat Line | pumpkinhearth.com

Celebrate any holiday or special occasion with a vibrant Sweet Board that brings together an eye-catching array of red and white candies and treats. This festive board is designed to delight guests with visually striking candy stripes and colorful sweet bites, making it a centerpiece that’s both playful and elegant. Perfect for sharing with friends and family, this dessert board comes together quickly and requires no cooking, just a bit of thoughtful arranging to create a festive feast for the eyes and the palate.

Sweet Board: Red and White Candy Stripe Treat Line Save
Sweet Board: Red and White Candy Stripe Treat Line | pumpkinhearth.com

This Sweet Board offers versatility and fun by mixing classic peppermint candy canes and licorice with rich white chocolate and fresh strawberries. The optional vanilla yogurt dip adds a creamy element to balance the sweets, while edible glitter or gold leaf can add a touch of sparkle to any celebration. Perfect for gatherings of all kinds, it’s a delightful way to bring joy through sweets.

Ingredients

  • 200 g peppermint candy canes
  • 150 g red licorice twists
  • 150 g strawberry marshmallows
  • 120 g raspberry jelly beans
  • 100 g white chocolate-covered pretzels
  • 100 g red and white striped hard candies
  • 80 g red gummy bears
  • 80 g white chocolate truffles
  • 150 g fresh strawberries, hulled and halved
  • 1 small bowl vanilla yogurt dip (optional)
  • Edible glitter or gold leaf (optional, for accent)
  • Mini serving tongs or spoons

Instructions

1. Line a large serving board or platter with parchment paper if desired for easy clean-up.
2. Arrange the peppermint candy canes in a visually appealing stripe or fan pattern along one side.
3. Place the red licorice twists and strawberry marshmallows in alternating lines to create a striped effect.
4. Fill small bowls or sections of the board with raspberry jelly beans, red gummy bears, and striped hard candies.
5. Add clusters of white chocolate-covered pretzels and truffles throughout the board.
6. Scatter fresh strawberries in open spaces for a pop of natural color and freshness.
7. Place the vanilla yogurt dip in a small bowl and set on the board for dipping marshmallows and strawberries.
8. Optionally, sprinkle edible glitter or gold leaf for festive sparkle.
9. Provide mini serving tongs or spoons for easy sharing.

Zusatztipps für die Zubereitung

Ensure candies and pretzels are certified gluten-free if needed. For easy serving and a clean presentation, use parchment paper on the board. Incorporate a variety of candies in different shapes and textures to enhance the visual appeal while keeping the red and white theme intact.

Varianten und Anpassungen

Include other red and white treats like macarons, meringue kisses, or red velvet cake bites for additional variety. Substitute fresh raspberries for strawberries if preferred to change the fresh element while keeping the color palette consistent.

Serviervorschläge

Pairs wonderfully with sparkling cider, hot chocolate, or a glass of Prosecco for adult gatherings. Serve with mini tongs or spoons to keep it hygienic and easy for guests to enjoy.

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| pumpkinhearth.com

Create your own festive tradition by customizing this sweet board to fit your celebration style. Whether for Christmas, Valentine’s Day, or any joyful gathering, the red and white candy stripe treat line promises to be a crowd-pleaser that combines ease, taste, and visual delight in one beautiful board.

Recipe Q&A

What candies are best for a red and white candy stripe board?

Use a mix of peppermint candy canes, red licorice twists, strawberry marshmallows, raspberry jelly beans, and white chocolate-covered pretzels for color and variety.

How can I add freshness to the candy board?

Fresh strawberries scattered throughout the board bring natural color and a refreshing contrast to the sweet treats.

Are there any recommended dips to accompany the sweet treats?

A vanilla yogurt dip pairs well, providing a creamy option for dipping marshmallows and strawberries.

How do I create the striped effect on the board?

Arrange candies in alternating lines or fan shapes, such as peppermint canes on one side and licorice twists with marshmallows in stripes next to them.

Can this board accommodate dietary restrictions?

Yes, choose gluten-free candies and pretzels to make the board suitable for gluten-sensitive guests. Always check ingredient labels carefully.

Red White Candy Stripe Treat

An eye-catching board featuring red and white candies and sweet treats for festive occasions.

Prep duration
20 min
0
Time required
20 min
Created by Sarah Coleman


Skill required Easy

Cuisine origin American

Portions 9 Serves

Dietary info Meat-free

What you'll need

Candies

01 7 oz peppermint candy canes
02 5.3 oz red licorice twists
03 5.3 oz strawberry marshmallows
04 4.2 oz raspberry jelly beans
05 3.5 oz white chocolate-covered pretzels
06 3.5 oz red and white striped hard candies
07 2.8 oz red gummy bears
08 2.8 oz white chocolate truffles

Fresh Elements

01 5.3 oz fresh strawberries, hulled and halved
02 Small bowl vanilla yogurt dip (optional)

Decorative & Serving

01 Edible glitter or gold leaf (optional)
02 Mini serving tongs or spoons

Directions

Step 01

Prepare the base: Line a large serving board or platter with parchment paper for easy clean-up.

Step 02

Arrange candy canes: Place peppermint candy canes in an appealing stripe or fan pattern along one side of the board.

Step 03

Create candy stripes: Position red licorice twists and strawberry marshmallows in alternating lines to produce a striped effect.

Step 04

Add small candy sections: Fill small bowls or board sections with raspberry jelly beans, red gummy bears, and red and white striped hard candies.

Step 05

Incorporate chocolate treats: Distribute clusters of white chocolate-covered pretzels and white chocolate truffles evenly across the board.

Step 06

Arrange fresh fruit: Scatter hulled and halved fresh strawberries in open spaces to add natural color and freshness.

Step 07

Add dip: Place the vanilla yogurt dip into a small bowl and set it on the board for dipping marshmallows and strawberries.

Step 08

Garnish with sparkle: Optionally, sprinkle edible glitter or gold leaf to enhance festive appeal.

Step 09

Provide serving tools: Set mini serving tongs or spoons on the board to facilitate easy sharing.

Gear Needed

  • Large serving board or platter
  • Small bowls for dips or loose candies
  • Mini serving tongs or spoons

Allergy warning

Read over each ingredient for allergies and check with your doctor when uncertain.
  • Contains milk from white chocolate and yogurt dip
  • Contains gluten from pretzels and certain candies
  • Possible traces of nuts depending on specific candy brands

Nutrition details per portion

This is for reference only. Contact your healthcare provider about any concerns.
  • Calorie count: 240
  • Fat content: 6 g
  • Carbohydrate: 46 g
  • Proteins: 2 g