Fox & Friends Snack Tray (Print)

A colorful assortment of fresh veggies, fruits, cheese, and dips ideal for easy sharing.

# What you'll need:

→ Savory Snacks

01 - 1 cup baby carrots
02 - 1 cup cucumber slices
03 - 1 cup cherry tomatoes
04 - 1 cup cheddar cheese cubes
05 - 1 cup turkey or chicken slices (optional; substitute with plant-based deli slices for vegetarian)
06 - 1 cup mini pretzels
07 - 1 cup multigrain crackers

→ Sweet Snacks

08 - 1 cup seedless red or green grapes
09 - 1 cup fresh strawberries, hulled
10 - ½ cup dark chocolate squares or chocolate-covered almonds

→ Dips & Sauces

11 - ½ cup ranch dressing
12 - ½ cup hummus

# Directions:

01 - Wash and dry all fresh fruits and vegetables thoroughly using paper towels.
02 - Place cheddar cheese cubes, turkey or chicken slices (or vegetarian alternative), and mini pretzels on a large serving platter.
03 - Distribute grapes, strawberries, and dark chocolate squares in separate sections on the platter.
04 - Organize cucumber slices, baby carrots, and cherry tomatoes in colorful groupings around the tray.
05 - Spoon ranch dressing and hummus into small bowls and place them on the tray for dipping.
06 - Add multigrain crackers and fill remaining spaces with extra vegetables or fruits for visual appeal.
07 - Serve immediately or cover and refrigerate until ready to serve.

# Expert Advice:

01 -
  • A vibrant blend of colorful veggies and juicy fruits creates a visually appealing tray.
  • Sweet and savory elements satisfy a variety of tastes, making it ideal for group snacking.
  • Easy to prepare with minimal cooking, perfect for busy days or last-minute gatherings.
  • Vegetarian options available simply by substituting deli meats with plant-based slices.
02 -
  • Use a large serving tray or platter for an open, inviting presentation.
  • Arrange foods in clusters by type and color to create visual interest.
  • Include small bowls for dips to keep other snacks from getting soggy.
  • Check all labels for allergens in deli meats and chocolate-covered almonds.
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